Today is my first day of going vegan for lent. I'm kind of nervous actually, uncharted waters I suppose. Yesterday I did my best to get my dairy fill to last me 40 days. I had homemade cheese pizza and a coconut Popsicle.
If you remember correctly, I've been transitioning my foods to vegan. I'm hoping this lent it won't be too terrible like the time I gave up sweets/candy/cookies as a hormonal teenager. Egad, that was awful.
I found an outstanding website VeganWolf that gives an extensive list of foods that are vegan (surprise! Swedish Fish are!) and recipes to make vegan sour cream, whipped cream, etc.
I'm taking on the challenge today!
